Roasted Beet & Arugula Salad with Citrus Vinaigrette
I’ve been on a huge beet kick lately. I’ve been roasting them, boiling them and making chips of out them. Unfortunately I haven’t been able to find a bunch with some nice greens. If I had, I would...
View ArticleOrange-Almond Drop Cookies
I have good news and bad news for you. The bad news first….I you came over here today hoping to find a post about ideas for Christmas dinner, possibly something savory and hearty, perhaps something...
View ArticleArctic Char with Orange Pistachio Vinaigrette
I’m back! It’s already January 27th and this is only my second post of the month…so, so sad! It’s a far cry from my marathon of posting last month. Until now, this month has been consumed with...
View ArticleOrange Cranberry Pancakes
This winter I’ve been having some crazy citrus cravings. Crazy like I’ve been eating citrus multiple times a day, every single day for the past couple months. This week my thing has been clementines....
View ArticleOrange Pan-Glazed Tofu
Normally this is the time of year I refer to as the doldrums of winter. My grandfather turned me on to that term years ago, and it stuck. I don’t think there’s a more accurate word to describe the...
View ArticleOrange Pineapple Smoothie
My favorite thing about the beginning of January (in addition to the days starting to get a little longer!) is that it always makes me feel like I’m getting a fresh start…a clean slate…a new beginning....
View ArticleKitchen Tips: How to Supreme Citrus
In today’s Kitchen Tips I’m sharing a photo tutorial on How to Supreme Citrus in 3 easy steps. This post came to life at the last minute. I had something totally different planned for today. But, as...
View ArticleBarramundi Ceviche
Barramundi Ceviche is great served as an appetizer or lite dinner, and just the thing to help you forget about winter. Everyone keeps talking about how spring is less than two weeks away. Here’s the...
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